About WorldFish
WorldFish is an international, nonprofit research and innovation institution that creates, advances, and translates aquatic food systems science into scalable solutions. We vision an inclusive world of healthy, well-nourished people and a sustainable blue planet, now and in the future. Our mission is to end hunger and advance progress on the 2030 Sustainable Development Goals through science and innovation to transform food, land, and water systems with aquatic foods for healthier people and the planet.
For over 45-years, WorldFish’s data, evidence, and insights have shaped practices, policies and investments to end hunger and advance sustainable development in low- and middle-income countries. We have a global presence across 20 countries in Asia, Africa, and the Pacific, with 460 staff of 30 nationalities deployed where the most significant sustainable development challenges can be addressed through holistic aquatic food systems solutions. Embedded in local, national, and international partnerships, our work sets agendas, builds capacities, and supports decision-making for climate action, food and nutrition security, sustainable fisheries and aquaculture, blue economy, OneHealth, and AgriTech, integrating gender, youth, and social inclusion.
About SLU
The Swedish University of Agricultural Sciences (SLU) is a research-intensive institution focused on the sustainable use and management of biological natural resources, and is internationally recognized for its programs in rural development, natural resource management, animal science, and landscape architecture. Within SLU, the Department of Animal Nutrition and Management (HUV) conducts basic and applied research to create sustainable and profitable animal production with good care and high-quality food. HUV’s research encompasses agricultural production animals, sports, and companion animals, and the department is responsible for basic education, research, and postgraduate education in areas related to nutritional physiology, feed science, management issues, and aquaculture. HUV offers an environment that studies metabolic processes, nutrient utilization, and animal management in various production systems.
Background
The African catfish is a significant cultivated fish species in Sub-Saharan Africa, particularly in Nigeria, and is contributing significantly to the region’s socio-economic development. However, the industry’s sustainable expansion is hindered by the lack of low-cost and high-quality feed, along with extreme weather events associated with climate change causing infection stress. Smallholder fish farmers, who make up 70% of the country’s fish farmers and rely heavily on imported aquafeed, are most affected by these circumstances. A new WorldFish-led, Norad-funded project “Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa (FASA)” is being implemented in Nigeria, Zambia and Kenya, with additional research activities conducted at WorldFish headquarters (Malaysia) and SLU (Sweden).
WorldFish and SLU are seeking a nationally recruited PhD student to support the achievement of the project goal in Nigeria. The PhD student will research designing feed formulations using locally-available and sustainably-sourced ingredients, employing cutting-edge processing technology and screening using Artemia model system to produce economic and functional feed that improves growth and robustness of farmed species with fewer ecological footprints. Additionally, the candidate will collaborate with private feed companies and NGOs to transfer knowledge gained from this project to local feed millers and fish farmers.
The successful candidate has a joint affiliation with WorldFish Nigeria office and the Swedish University of Agricultural Sciences in Uppsala, Sweden and will conduct their research within the framework of Norad-funded FASA project led by WorldFish. The candidate will be based in Nigeria with WorldFish for approximately 18 months to conduct field experiments and in Sweden with the Department of Animal Nutrition and Management at SLU for approximately 30 months to participate and complete the required PhD courses, write a PhD research proposal, complete PhD experimental works, write scientific papers, and defend the PhD thesis.
Responsibilities
Requirements
Entry requirements
Applicants for this studentship must have obtained:
Requirements
This opportunity will be suitable for you if you have the below skills and qualifications:
Desirable Skills and Experience
Benefits
The studentship will cover the cost of international tuition fees, supervision fees, international travels, plus stipend for 4 years. Interviews are expected to be held in June 2023. Only shortlisted candidate will be notified and expected to attend the interview.
How to apply
Interested applicants are invited to submit the following information online latest by 02 June 2023 and incomplete applications will not be considered for evaluation.
Screening will start as soon as possible, and will continue until the position is filled. Only selected candidates will be contacted.